26 May 2010 – Research and Markets has announced the addition of the report “Globalisation in Fisheries and Aquaculture: Opportunities and Challenges” to its offering.
This overview of global markets for fish and fish products finds that they have changed considerably over the past few decades and continue to do so, with ever growing interactions across countries and continents.
Change has brought substantial benefits to the world economy and a number of policy challenges for governments. To meet these challenges, without compromising the advantages of increasing market interactions, countries must develop and implement fisheries management frameworks and aquaculture strategies that accommodate globalisation without undermining resource sustainability.
This overview of globalisation in fisheries and aquaculture finds that global markets for fish and fish products have changed considerably over the past few decades and continue to do so, but that countries must work harder on fisheries and aquaculture management to remain sustainable.
Key Topics Covered:
- Executive Summary
- Globalisation in the Harvesting Sector
- Globalisation in the Aquaculture Sector
- Globalisation in the Fish Processing Sector
- Globalisation in the Fisheries Retail Sector
- Addressing the Policy Challenges
- Annex A. Globalisation and Fisheries Developments
- Annex B. Global Developments in Groundfish, Salmon, Shrimp and Tuna
- Annex C. The Largest Seafood Companies Globally by Region
For more information visit:
www.researchandmarkets.com/research/2a20e7/globalisation_in_f
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